Nkewa nke Sunflower na Bran

Ịba ụba protein na nri sunflower

A na-ahazi ihe nlele nri sunflower Hexane amịpụtara iji kewaa protein na akụkụ eriri iji mepụta ngwaahịa emelitere site na iji STET tribo-electrostatic belt separator.. Mmanụ nwere protein dị elu-
Ngwaahịa nri mkpụrụ nwere ngwa n'ime ụlọ ọrụ nri anụmanụ maka ịba ụbara nri nri ya. Ule

egweri nri (akọrọ) n'ime abụọ urughuru nha, nri siri ike nwere D50: 70 micron, eji hama kwadebere ya
igwe igwe na nri kacha mma nwere D50: 25 micron, kwadebere na igwe nkewa nke ikuku. Mkpụrụ sunflower akọrọ
A na-ekewapụta ihe nlele nri site na iji eriri tribo-electrostatic belt separator dị elu.
Maka ihe siri ike (D50: 70 micron) sample, ndepụta nwere ihe dị ka 40% protein (akọrọ ndabere) bụ
kewapụrụ n'ime ngwaahịa nwere 52% protein na ngwaahịa sitere na a 29% protein, n'otu ngafe
site na separator. Maka ndị kacha mma (D50: 25 micron) sample, ngwaahịa nwere a 54% protein ọdịnaya bụ
emepụtara, ya na ngwaahịa nke 25% protein, n'otu ụzọ gafere site na nkewa. Ọkwa ngwaahịa
enwere ike ịbawanyewanye site na iji ngafe nke abụọ ya bụ. na-emezigharị ngwaahịa nke ngafe mbụ. Nri sunflower
Egosiri onyonyo nkewa n'okpuru:

The tribo-electrostatic belt separator gosipụtara nke ọma ike hazie ala
Nri mkpụrụ osisi sunflower iji mee ka ọdịnaya protein dịkwuo elu. Akụkụ bụ isi nke teknụzụ a bụ nke ahụ
A na-enweta nkewa nke ọma nke ihe nri nri na-enweghị mgbakwunye mmiri ma ọ bụ kemịkalụ, site na ya
na-ewepụ nhazi ọ bụla nke ala dị ka ihicha. Ọ bụ ọnụ ọgụgụ dị elu, obere ume ojiji, nke ụlọ ọrụ mmepụta ihe
ngwaọrụ nhazi egosipụtara nke enwere ike iji dị ka ihe na-akwado nhazi akọrọ dị adị, ma ọ bụ n'ime
ikpe ebe ọzọ akọrọ nhazi teknụzụ, dị ka nhazi ọkwa ikuku, egosiputara na ha nwere oke
irè.

Ịba ụba fiber na oat bran:

A na-ahazi sample bran oat iji mụbaa eriri yana ọdịnaya beta-glucan jikọtara ya site na ikewapụta starch na eriri irighiri eriri., iji STET tribo-electrostatic belt separator. Mmụba eriri na beta-
Ngwaahịa ọdịnaya glucan bụ ngwa dị mkpa na-eto eto na ụlọ ọrụ nri n'ihi uru ahụike nke akụrụngwa ndị a. Maka ule a, A na-azụta ihe atụ nke bran oat dị na-ere ahịa na nha nke etiti
(D50): approx. 800 micron.

Tebụlụ dị n'okpuru na-egosi nsonaazụ nyocha maka ndepụta, ngwaahịa, na site-ngwaahịa (lee foto n'okpuru). Nsonaazụ ahụ
gosi ụbara eriri na beta-glucan na ngwaahịa a, ebe ngwaahịa a na-eme ka starch dịkwuo mma.

The tribo-electrostatic belt separator gosipụtara nke ọma ike hazie oat bran na
kewapụ eriri na starch. Akụkụ bụ isi nke nkà na ụzụ a bụ nkewa nke ọma nke ngwa nri
na-enweta na-enweghị mgbakwunye nke mmiri ma ọ bụ kemịkalụ, si otú ahụ na-ewepụ nhazi ọ bụla nke mgbada dị otú ahụ
dị ka ihicha. Ọ bụ ọnụ ọgụgụ dị elu, obere ume ojiji, ngwaọrụ nhazi nke ụlọ nrụpụta nwere ike iji
dị ka otuto maka nhazi akọrọ dị adị, ma ọ bụ n'ọnọdụ ebe nhazi akọrọ ọzọ
teknụzụ, dị ka nhazi ọkwa ikuku, egosiputara na ọ nwere oke arụmọrụ.